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Commercial plumbing for your Boca Raton home or business.
No. For commercial plumbing in Boca Raton, grease trap service deals with the interceptor and the kitchen line to it, while restroom, faucet and water heater problems are fixture work.
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Kitchen, restroom and building plumbing for Boca Raton
Quick answer
No. For commercial plumbing in Boca Raton, grease trap service deals with the interceptor and the kitchen line to it, while restroom, faucet and water heater problems are fixture work. Du-All Plumbing handles both and schedules them separately when that keeps the kitchen open. Call 561-623-3111.
Commercial plumbing for Boca Raton restaurants, offices, retail centers and condominium associations across ZIPs 33431 to 33434, 33486 and 33487.
Start here, because it decides whose grease rules and whose phone number apply. A Boca Raton mailing address does not always mean the City of Boca Raton is the utility. The city's own limits map shows unincorporated Palm Beach County land west of town that carries Boca Raton addresses, and those properties work with county departments instead.
If your water and sewer bill comes from Palm Beach County Water Utilities, the county pretreatment brochure applies. It lists restaurants and food preparation, hotels, hospitals and funeral homes among the businesses in the program, and it says grease traps, interceptors and oil/water separators are inspected and sampled every six months. A failing sample brings a letter and thirty days to correct before a surcharge appears on the bill.
If the bill comes from the city, ask the city's Utility Services department, on Glades Road, which requirements apply to your kitchen. Either way, the bill on your desk answers the first question faster than any map.

Boca Raton's guide on who to call when things do not flow is written for every customer, and it is clear about one boundary. The property owner is responsible for the sewer line from the building to and including the connection to the city's system. The city also says it needs access to a cleanout before it can respond.
For a shopping center or office park, that means the private lateral, the building drains and every cleanout on the site are the owner's to keep usable. Before a problem happens, find out where the cleanouts are, keep landscaping and storage off them, and write their locations into the building file. When something does back up, do not open a cleanout that may be holding sewage under pressure. Stop water use in the affected area, keep people clear, and call for help. The guide says to call the city when every drain is affected, when sewage is in the street or when several properties are backing up.
A restaurant on Glades Road or a cafe downtown has two kinds of plumbing. One is the grease path: prep sinks, dishwashers and floor drains flowing to an interceptor or trap before the sewer. The other is ordinary fixtures: restroom toilets and urinals, hand sinks, faucets and the water heater.
The pump-out and transport of grease waste belong to a licensed grease hauler; confirm which hauler your property uses and that its manifests reach you. Du-All Plumbing cleans and maintains large and small grease traps and uses high-pressure jetting for heavy grease in commercial lines. That work is planned around the trap and the kitchen's records. A leaking restroom flush valve or a hand sink with no hot water is fixture work, and it rarely needs the kitchen shut down. Ask for them separately when you call, so a simple repair does not wait on a grease visit, and so grease service is not skipped because a plumber was already there for something else. Our commercial plumbing hub covers both in more depth.
Florida law requires a service manifest every time grease waste is removed from a trap or interceptor. When pumping happens during business hours, the kitchen and the hauler both sign it, and the kitchen gets a copy. When it happens while the restaurant is closed, the hauler signs and leaves the copy in a place the restaurant has designated, or sends it electronically.
Choose that place before the first overnight service and tell the staff who opens in the morning. The Florida Department of Environmental Protection notes that the state and local governments can inspect both businesses and haulers, and missing paperwork is an easy problem to avoid. Keep the manifests in one folder with the dates, so the pumping interval can be judged from your own kitchen's history instead of a rule of thumb.
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There is no single number that fits every kitchen. EPA's guidance for food service establishments says interceptors must be sized so grease can cool and separate and must be serviced at regular intervals. What regular means depends on the trap's size, the menu, the volume of meals and any frequency the utility or permit sets for that property.
A fryer-heavy kitchen fills a trap faster than a coffee bar. A kitchen that scrapes plates into the trash and keeps fine screens over floor drains sends less grease and food solids downstream than one that does not. Start with the utility's requirement if there is one, then adjust using what each pump-out finds. If the trap is close to full at every visit, the interval is too long.
East of the Intracoastal, many Boca Raton properties are condominium towers run by associations and management companies. Common-area plumbing in those buildings, such as stacks, mechanical rooms, pool equipment rooms and clubhouse restrooms, is commercial work even when the building is residential.
Associations usually require notice, proof of insurance and set working hours, and the rules differ from building to building. When a shared stack is involved, residents on several floors may need to hold off on water use, so the manager should decide how and when to tell them. We can work with the board or management company on the scope and timing. For a leak that might be coming from a unit above, our Boca Raton leak detection page explains how the search is narrowed.
Older parts of the city, including the Old Floresta and Pearl City historic areas, have city design guidelines. Inside work such as replacing a restroom valve is not an appearance question, but anything mounted outside, such as an exterior water heater or a new vent on a street-facing wall, may need preservation review first.
Older commercial buildings in Boca Raton's ZIPs, from 33431 and 33432 near downtown to 33433, 33434, 33486 and 33487, also tend to carry decades of tenant changes. A storefront that was once an office may now hold a salon or a small kitchen, with new fixtures tied into lines sized for the earlier use. When a problem keeps returning, it helps to know what the space was before. Bring that history to the visit along with any drawings.
Tell us when the business opens and closes, the hours to avoid, and who will meet the plumber. Restaurants usually prefer work before prep or after close. Offices may want restroom work on a weekend. Retail centers often need the truck parked where it will not block customers or a fire lane.
For a single fixture, a short window is usually enough. For a shared line or a building water heater, plan for a longer interruption and decide in advance who notifies tenants. A posted service-call offer appears on our coupon page; mention it when you call so we can confirm it applies. To book, send the property details or call 561-623-3111.
Commercial plumbing pages for neighboring communities: Commercial Plumbing Highland Beach, Commercial Plumbing Delray Beach.
Before you call
Not always. The city limits map shows unincorporated county areas with Boca Raton addresses. Your water and sewer bill shows which utility serves the property.
The city's guide puts the line from the building to and including the connection on the property owner. Leases decide how that is split between landlord and tenant.
Collect it from the spot you designated for the hauler, check the date and volume, and file it with earlier manifests so the pumping history stays complete.
Yes. Common-area pipes, mechanical rooms and amenity restrooms are association work. Plumbing inside a unit is usually the owner's, depending on the declaration.
A dry floor drain trap, grease in the line between the drain and the interceptor, or a venting problem can each cause odor. The cause has to be found on site.
See all plumbing services in Boca Raton for this city.
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