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Commercial plumbing for your Delray Beach home or business.
For commercial plumbing in Delray Beach, the downtown merchant handbook says grease traps must be installed, maintained and cleaned regularly, with grease removed by licensed haulers and records kept. Confirm specifics with the city.
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Grease, fixtures and line work for Delray Beach businesses
Quick answer
For commercial plumbing in Delray Beach, the downtown merchant handbook says grease traps must be installed, maintained and cleaned regularly, with grease removed by licensed haulers and records kept. Confirm specifics with the city. Du-All Plumbing cleans and maintains grease traps. Call 561-623-3111.
Commercial plumbing for Delray Beach restaurants, cafes, shops and offices in ZIP 33444, from downtown to the West Settlers Historic District.
The Downtown Delray Beach merchant handbook has a chapter for restaurants and cafes, and its plumbing advice is plain. Grease traps must be installed, maintained and cleaned regularly. Grease from kitchens must be captured, stored and removed by licensed haulers. Its quick-reference checklist simply says: grease trap serviced, keep records.
The same chapter draws a hard line at the storm drain. Pouring anything other than clean rainwater into a storm drain is an illicit discharge under the city's sanitary sewer and stormwater code chapters, and that applies to mop water, grease and food waste as much as to chemicals. It also asks that dumpsters be enclosed, lidded, watertight and cleaned regularly, because a leaking dumpster on a rainy night sends waste toward the same storm inlets.
The handbook is written by the downtown development authority, not the utility, so treat it as a practical summary and confirm specific requirements with the city's utilities department. For a restaurant in ZIP 33444, it is a good one-page reminder of what inspectors and neighbors expect.

Because grease that leaves a kitchen has a long way to travel. Earlier research found the city owns 129 wastewater pump stations, and its flow goes to the South Central Regional plant it shares with Boynton Beach. Grease that slips past an interceptor cools and sticks inside pipes and pump wells along that route.
The city's own fats, oils and grease page says FOG can harm the sewer system whether it comes from a home or a commercial business, and it warns against using the sewer for food scraps. For a restaurant, the defense is layered: scrape plates into the trash, keep screens on floor drains, collect used oil in covered containers, and keep the interceptor serviced. The handbook's licensed-hauler rule still applies to the pump-out itself, so confirm which hauler the restaurant uses. Du-All Plumbing cleans and maintains large and small grease traps, and the commercial plumbing page covers how that service is planned around a kitchen's hours.
Many downtown spaces are small, and kitchens often share walls, alleys and sometimes drain lines with shops and offices. A cafe's dish sink and a boutique's restroom may meet in the same building drain before the lateral to the street.
That makes coordination part of the job. If the cafe's line slows during the lunch rush and the boutique's toilet gurgles at the same time, the shared line is the likely spot, and the building owner or manager should hear about it before anyone clears it. Stop running water in the affected spaces, keep customers away from any wastewater, and do not open a cleanout that may be holding sewage. Shared buildings also benefit from a written note of which tenant drains to which line, so the next backup starts with an answer instead of a guess.
Grease service follows the kitchen's records and the interceptor's condition. Fixture repair follows whatever broke. A hand sink without hot water, a running urinal flush valve or a leaking pre-rinse faucet does not need the interceptor pumped, and pumping the interceptor will not fix any of them.
We ask which one it is on the first call. Fixture repairs are usually isolated at the fixture's own valve and done quickly, often before opening. Grease service is planned for a time when the kitchen can spare the space near the interceptor and a manager can sign the hauler's manifest, or designate where the hauler leaves it if the kitchen is closed. Keeping the two on separate schedules means a broken faucet does not wait a week, and interceptor service does not get skipped. If an inspection is coming, tell us the date so the interceptor can be serviced and its paperwork is in hand beforehand.
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Delray Beach has five local historic districts, including the West Settlers Historic District. Older commercial buildings in and near them may hold several generations of plumbing, with newer fixtures tied into older drains.
Interior repairs rarely raise appearance questions. Exterior changes can: a new vent on a street-facing wall, an outdoor water heater or equipment mounted where it can be seen from the sidewalk. Earlier research found the city's permit page asks whether a property is in a historic district or on the local register, so expect that question on any permitted job. Keep visible equipment off street-facing walls where you can, and plan time for review when you cannot.
Yes. The city's FOG page advises against planting trees with shallow, spreading roots near the sewer lateral, since roots look for water and can enter cracks. Combine roots with grease and a line can close quickly.
If the same building needs its line cleared repeatedly, note what is found each time. Grease points back to the kitchen and interceptor. Roots at the same distance point to a pipe defect, which clearing alone does not repair. Our sewer line repair page explains how a damaged section is located and planned for. The city's development rules call for sanitary laterals to each platted lot in new subdivisions, so older commercial lots may differ; the building's own records are the best guide to where its lateral runs.
Kitchens and cafes depend on hot water for dishwashing and hand sinks all day. Earlier research for our water heater page found that the city treats emergency water heater repairs and replacements as express walk-through permits. Bigger changes in size or fuel need more planning.
Du-All's commercial heater work covers repairs and replacements, up to high-capacity units. Before calling, photograph the label and note when hot water runs short and what was running at the time. A cafe that added an espresso bar or a second dish station may simply be asking more of the heater than it was sized for, and that changes the answer from repair to replacement. Our Delray Beach water heater page covers the city's permit details. A water heater offer is posted; confirm it applies to a commercial unit before relying on it.
Have the address, the business, the hours to avoid and the name of the person who approves work. For shared buildings, include the owner or manager. If the problem is a leaking meter or hydrant outside, the city asks that it go to its Water and Sewer Network Division instead, including after hours.
For everything on your side of the meter, contact Du-All Plumbing or call 561-623-3111. Bring interceptor manifests and any earlier invoices; a downtown kitchen with good records is a much quicker visit.
Tell us, too, where a service truck can stop. Downtown streets, alleys and loading areas are shared with deliveries and diners, so the earlier we know the access point and the hours it is clear, the less the visit interrupts the street.
Commercial plumbing pages for neighboring communities: Commercial Plumbing Gulf Stream, Commercial Plumbing Highland Beach, Commercial Plumbing Boynton Beach.
Before you call
It is a practical summary from the downtown development authority. Confirm specific requirements with the city's utilities department.
No. The handbook says only clean rainwater may enter a storm drain; anything else is an illicit discharge under city code.
A leaking dumpster lets waste reach storm inlets in the rain. The handbook asks for enclosed, lidded, watertight dumpsters cleaned regularly.
If pumping happens while the cafe is closed, the hauler signs and leaves a copy where the cafe has designated, or provides it electronically.
Rarely. Exterior changes such as vents or outdoor equipment are the items that may need review.
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